Yogurt Lime FROSTING:
2 1/2 c. powdered sugar
1/3 c. plain or vanilla yogurt-more or less to desired consistancy
3 T. butter, softened
1/3 c. plain or vanilla yogurt-more or less to desired consistancy
3 T. butter, softened
Cream together. Add:
3/4 tsp. lime juice
zest of one lime
zest of one lime
Mix at low speed until mixture is mixed. Increase to high speed and beat for 1 minute until smooth and fluffy. If you want, you can add a drop of green food coloring.
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